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Farm

A working farm, shaping the future of Newsham.

Having farmed the land for over 300 years - the heart of Newsham is the land itself. Our working farm shapes everything we do, from the food we serve to the experiences we create and the way we think about the future.

Working with Nature

Farming thoughtfully across Newsham.

For generations, this landscape has provided both livelihood and a home to our family.

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Our Family Farm

Our farm is a mixture of arable - growing a variety of cereals, legumes and carrots - with livestock. Our woodland pigs, cattle and a herd of Jacob sheep all feed directly into our local butchers.

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From field to fork

Across the farm and kitchen gardens, each season brings new opportunities to nurture the land and grow produce that, in time, will help shape the food served at our events and through our catering company Peckish.

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Regenerating

Regenerative farming is, for us, not simply a set of practices but a way of thinking. At Newsham, we work in partnership with the natural systems that sustain life - rebuilding soil health, encouraging biodiversity and creating a more resilient landscape for future generations.

A Living Estate

From soil to table and back again.

The farm sits at the heart of everything we do at Newsham. What grows here helps shape the food created by Peckish, the experiences enjoyed across the estate and our wider commitment to caring for this landscape for generations to come.

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As Newsham continues to evolve, we look forward to sharing more of the story and the role the land plays in quietly underpinning it all.

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