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Kitchen

The Autumn Table

Thu 15 October 2026|6.30pm |£60pp
Seats
1

Join us for an evening of seasonal dining created by our in-house caterers, Peckish.

Menu

Canapes

Fried cod cheeks with roast garlic aioli

Roast pumpkin soup shots with sage & truffle (ve)

Mini croque monsieur bites

~

Starter

North Sea prawn cocktail

Potted beef & bacon, Yorkshire pudding & onion gravy

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Mains

Caramelised shallot tart, Yorkshire cheese crumb, red wine jus, pea shoot & hazelnut salad (v)

Slow-roasted pork shoulder, smoky haricot beans, apple & mustard slaw, cider jus

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Sides

Dauphinoise potatoes (v)

Salad of Yorkshire leaves, herbs, flowers, cider vinaigrette (ve)

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Pudding

Sticky toffee pudding with miso butterscotch & clotted cream

Blackberry & apple crumble with vanilla custard

(gfa = gluten free available | v = vegetarian | ve – vegan)

Roast pumpkin soup shots with sage & truffle (ve)

Fried cod cheeks with roast garlic aioli

Mini croque monsieur bites

Designed around the very best ingredients the season has to offer, The Autumn Table is an opportunity to experience our approach to food, from the quality of the ingredients and thoughtful presentation to the relaxed style of dining that makes every celebration so memorable.

The evening offers a true taste of the care, creativity and seasonality that define the Peckish experience. You'll also have the opportunity to sample a selection of wines from our curated wine collection.

These evenings are relaxed, sociable and open to everyone, with places limited to ensure an intimate dining experience.

Booking is essential.

Guests welcome from 6.30pm, sitting down from 7pm with food served shortly after.

Please note that we need more than two wee’s notice if you can no longer attend this event and would like a refund. Any cancellation within two weeks will still be charged for.

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